The 2nd International Symposium of Processing and Drying of Foods, Vegetables and Fruits (ISPDFVF 2012)

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The 2nd International Symposium of Processing and Drying of Foods, Vegetables and Fruits (ISPDFVF 2012)

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International Conference

Food science food engineering modelling food technology food processing fruits vegetables chemical engineering food safety drying dehydration

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The 2nd International Symposium of Processing and Drying of Foods, Vegetables and Fruits (ISPDFVF 2012)

Starts: 18.06.2012 00:00

Ends: 19.06.2012 00:00

Location:

Semenyih
Malaysia

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Name	University of Nottingham, Malaysia Campus
Website	www.nottingham.edu.my

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Semenyih

Contact Person : Dr Ching Lik HII; Last Date for the submission of abstract : 30/03/2012; Description : Not available

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The 2nd International Symposium of Processing and Drying of Foods, Vegetables and Fruits (ISPDFVF 2012)

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