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Starts: 16.01.2020 00:00
Ends: 16.01.2020 00:00
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Aurora
United States
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NameTraining Doyens
Emailsupport@trainingdoyens.com
Websitebit.ly
Description
Last date for submission of paper: unknown; Contact person: Manufactured Proteins and Their Impact on the Food Supply Chain; OVERVIEWThe world is changing. The way we eat is changing. The trend towards meatless
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