Information
Starts: 06.05.2018 00:00
Ends: 08.05.2019 00:00
Location:
WA
Japan
Japan
Promoter
NameScience Access
Emailfoodtechnology2k19@gmail.com
Websitefoodtechnology.congressseries.com
Description
Contact Person : Ruby Johnson ; Last Date for the submission of abstract : 04/01/2018; Science Access is pleased to welcome you all to "International Conference on Food Science and Technology" which is going to be held from May 06-08 2019, Tokyo, Japan. The theme of the conference is "Optimizing Food and Nutritional Demands with the Help of Recent Technologies"
Comments
Order by: 
Per page:
 
  • There are no comments yet
Location
Location is undefined
Venues
Empty
Rate
0 votes
Recommend