Information
Starts: 02.02.2021 08:00
Ends: 04.02.2021 18:00
Location:
Lancaster University, Lancashire, UK
Lancashire
United Kingdom
Promoter
NameMs. Echo
Telephone+852-3500-0137 (Hong Kong) +1-206-456-6022 (USA) +86-28-88220101 (Chengdu)
Email[email protected]
Websitewww.icfsn.org
Description

ICFSN 2021 Shining Points: 

1. Accepted papers can be published in International Journal of Food Engineering (IJFE, ISSN: 2301-3664), and be included in the Engineering & Technology Digital Library, and indexed by WorldCat, Google Scholar, Cross ref, ProQuest , CABI.

2. We have invited the outstanding professor Prof. Martin A.J. Parry from Lancaster Environment Centre, Lancaster University, Lancaster LA1 4YQ, UK and Prof. Raquel de Pinho Ferreira Guiné from Polytechnic Institute of Viseu, Portugal to join our conference. 

3. The ICFSN 2020 was successfully held in Amsterdam, Netherlands during March 13-15,2020

4. One day visit in  Lancashire, UK will be arranged on February 4, 2021.

 

Paper Publishing:

International Journal of Food Engineering (IJFE, ISSN: 2301-3664), and be included in the Engineering & Technology Digital Library, and indexed by WorldCat, Google Scholar, Cross ref, ProQuest , CABI.

 

Conference Venue:

Lancaster University, Lancashire, UK.

 

Submission and Contact Methods

Submission Methods: http://confsys.iconf.org/submission/icfsn2021

E-mail: [email protected]

Tel: +852-3500-0137 (Hong Kong) +1-206-456-6022 (USA) +86-28-88220101 (Chengdu)

Conference Specialist: Ms. Echo

 

ICFSN 2021 can provide a platform for Food Security and Nutrition. For more conference information, please visit the conference website: http://www.icfsn.org/

 

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